Quick and Easy Alfredo Sauce
1. On medium-low heat,
melt butter in a shallow saute'
pan until completely melted.
2. Add flour to make a
paste consistency, then add the
garlic powder or salt to the
3. Slowly add the 2 cups
of half n half to the mixture,
4. Add the minced garlic
and grated parmesan cheese,
stirring consistency to melt the
cheese and incorporate all
5. Mix in dried parsley
flakes into the mixture or top
with parsley flakes as a garnish
on top of pasta.
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