Cookies & Cream cookie dough is brand new to the Royal Crest Dairy lineup!
English Bay Gourmet Cookie Dough is made with the finest of ingredients, just like you would make at home. Just scoop and bake according to the package directions. No measuring, no mixing, no mess… Just Gourmet Cookies made easy. Each 40 oz. container makes over 3 dozen cookies, depending on size. Make all 3 dozen or 1 cookie at a time as this versatile dough is resealable and may be thawed, frozen and re-thawed without losing any quality whatsoever..
Available from January through May (while supplies last)
Serving Size: 1 1/2 tbsp (30g/1 cookie)
Servings Per Container: 37
Ingredients: Enriched wheat flour (flour, niacin, reduced iron, ascorbic acid [dough conditioner], thiamine mononitrate, riboflavin, folic acid), sugar, margarine (palm and palm kernel oil, canola oil, water, salt, whey powder [milk], vegetable monoglycerides, soy lecithin [emulsifier], potassium sorbate [preservative], citric acid, natural flavor, vitamin A palmitate, colored with beta carotene, vitamin D3), white chocolate chunk (sugar, cocoa butter, whole milk powder, soy lecithin [emulsifier], vanilla extract, salt), hydrox cookies (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, roboflavin, folic acid], sugar, high oleic sunflower oil, cocoa processed with alkali, degermed yellow corn flour, salt, leavening [baking soda, monocalcium phosphate], sunflower lecithin, natural flavor, chocolate liquor), eggs, invert sugar, natural flavor, coconut, water, leavening (baking soda), salt. Contains: wheat, milk, soy, and eggs. May contain peanuts and tree nuts.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.