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Sara Lee Whole Grain White


A Sara Lee Classic

Sara Lee Classic 100% Whole Wheat Bakery Bread is so delicious, you wont believe how good it is for you also. Baked in the home-style tradition, Sara Lee only uses the finest ingredients with NO high fructose corn syrup-no trans fat, artificial flavors or colorings- so each slice is soft and full of flavor. An excellent source of whole grains.

Ingredients: Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), water, whole grain wheat flour, sugar, yeast, wheat gluten, cellulose fiber, calcium sulfate, salt, soybean oil, preservatives (calcium propionate, sorbic acid), monoglycerides, soy flour datem, grain vinegar, citric acid, soy lecithin, vitamin D3, potassium iodate 

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