Keep Frozen.

Grilling Instructions: Thaw wings, indirect grill over high heat until crisp-skinned, sizzling and browned, and meat is heated through, 10 - 15 minutes.

Oven Instructions: Preheat oven to 500 degrees and cook until crisp-skinned, sizzling and browned, and the meat is heated through, 10 - 15 minutes.

INGREDIENTS:  Chicken Wing Sections, Lime Juice, Fish Sauce (Anchovy, Sea Salt), Fresh Scallions, Less Than 2% of Smoked Paprika, Garlic Powder, Minced Ginger, Chili Powder (Spices, Garlic, Silicon Dioxide, Ethoxyquin), Baking Powder, Salt, Cayenne Pepper, Black Pepper, Red Chili Flakes. CONTAINS ANCHOVIES