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Prefare - Chicken Fajita Kit
Available 8/31!
Quick and Delicious Fajitas
Instructions:
Place a large saute pan over medium-high heat. Add 1 tablespoon of oil then pre-heat for 1-2 minutes. Carefully add in the marinated chicken. Saute for 4 minutes stirring occasionally.
Now add in the green peppers and onions. Cook for 2-3 minutes more until the vegetables are browned and softened and the chicken is fully cooked. Taste and add salt and pepper, or a dash of cayenne for added spice.
As the chicken and vegetables cook, place the second large saute pan on medium heat. Add 1-2 teaspoons of oil and spread in the bottom of pan. Add 2-3 tortillas at a time to warm and soften, flipping after 1-2 minutes. Hold the warm tortillas in a clean kitchen towel. Please turn off all heating elements.
To assemble your fajitas: Top each tortilla with a spoonful of the chicken mixture, Salsa Verde, and cheese blend. Fold tortillas in half and enjoy!
