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Prefare - Chicken Ramen Teriyaki
The latest and greatest PreFare masterpiece
Suggested servings: 2
Add 3 cups of water to the medium pot. Place on high heat. Once boiling, add the Ramen Noodles and cook for 2 minutes, stirring occasionally. Drain and rinse with cold water. Set aside until Step 3.
Place the medium saute pan on medium-high heat with 2 teaspoons of oil. Preheat for 2-3 minutes then add the packet of Asian Chicken to the pan. Cook for 3-4 minutes to begin browning then add in the Stir Fry Vegetables.
Saute for 2-3 minutes, stirring often. Lower heat to medium then pour in the Teriyaki Sauce. Once it comes to a low simmer (2-3 minutes), stir in the cooked Ramen Noodles. Remove from heat and turn off all heating elements.
Divide the noodles and chicken stir fry between two plates or shallow bowls. Enjoy!